garlic chutney

hi friends,
after a long time i brought one more delicious , mouth watering chutney

for this garlic chutney...

garlic : 10 peeled
red chilly: 8
tamarind paste : 1/2 tspn
black gram: 1 tspn
jeera:1 tspn
oil to fry

turmeric a pinch
salt to taste
method :
soak red chillies, tamarind, garlic in little water for 15 min
in a pan heat oil fry jeera and black gram once black gram is red add this to soaked garlic and others,
let black gram soak for 5 more min
now add turmeric and salt and grind this to chutney.
add little amount of sugar (1/4 tspn).
Best for dosa and idli .
I loved it in hot rice